Anti-Inflammatory Foods

Probiotics restore the composition of your gut flora - the gut microbiome - and introduce beneficial functions to gut microbial communities, to help prevent inflammation. Research shows that they reduce common biomarkers of inflammation,…
Read More...

This delicious, low calorie smoothie is packed with antioxidants, vitamins and minerals and the anti-inflammatory ginger, which is helpful for treating symptoms of rheumatoid arthritis and osteoarthritis. Ingredients ½ cup…
Read More...

Not all fats are bad. In fact, some of them, like omega-3s, are absolutely beneficial to your overall health and even weight management. When you don’t have enough omega-3 fats in your diet and you eat saturated fat, the saturated fat…
Read More...

Carrots are rich in anti-arthritis Vitamin A and Beta-Carotene, both of which fight inflammation. Ingredients ½ pound carrots, peeled and grated into long thin strips (about 3 cups) 2 tablespoons fresh lemon juice 1…
Read More...

Acai berries have numerous health-promoting compounds. It has 19 amino acids, trace minerals, and beneficial fatty acids like oleic acid, a monounsaturated fat also found in avocados and olives. They have compounds with potent…
Read More...

The combination of polyphenols in cranberries, including flavonoids like proanthocyanidins and nonflavonoids like ellagic acid, gives cranberries their strong antioxidant and anti-inflammatory properties. Cranberries may help reduce total…
Read More...

Apple Cider Vinegar contains calcium, magnesium, potassium, and phosphorus that your body needs. It helps reduce pain. Along with beta-carotene and acetic acid, it is also rich in antioxidants, which resist the damaging effects of free…
Read More...

Moringa, also called the ‘miracle tree’, is gaining popularity worldwide. A superfood, its leaves, seeds, and seed pods are all edible and packed with nutrients. Moringa contains several bioactive compounds which have antioxidant and…
Read More...

Omega-6 is bad for you if you have too much of it and not enough Omega-3 at the same time. Excessive omega-6 fatty acids from vegetable oils interfere with the health benefits of omega-3 fats. A high balance of omega-6 to omega-3 fats in…
Read More...

Aloe Vera has anti-inflammatory properties. It inhibits the cyclooxygenase pathway and decreases the prostaglandin E2 production from arachidonic acid, which is inflammatory. Inflammation is generally caused by oxidative damage for which…
Read More...