Easy Quinoa Pulao

Ingredients

• 1 cup mixed, diced vegetables like carrots, peas, corn, green beans, red
• pepper etc. You could also use zucchini, olives and even raisins.
• 1½ cups of vegetable stock
• 1 cup quinoa, rinsed and drained
• ½ teaspoon garam masala
• ½ teaspoon black pepper
• Salt to taste

Method

• Add the stock into a saucepan and bring to the boil.
• Add the veggies, garam masala and salt. Cover the pan. Let the vegetables cook.
• Before the vegetables are completely cooked, add in the rinsed quinoa, salt, and pepper.
• Reduce heat to low and cover the pan with lid.
• Cook quinoa and the veggies till tender.